What is a typical Chinese food menu?

What is a typical Chinese food menu?

Food You Find on a Chinese Takeout Menu Appetizers. Egg rolls: Very popular in the West although not eaten in China, egg rolls are a larger, bulkier version of spring rolls. Soups. Egg drop soup: A classic dish, this soup of flavored chicken broth or stock, is topped with silken threads of egg. Beef and Lamb Dishes. Poultry Dishes. Pork Dishes. Seafood Dishes. Rice Dishes. Noodle Dishes.

What is Chinese food menu?

Chinese menu (plural Chinese menus) (literally) A menu for the selections available at a restaurant serving Chinese food. A set of choices from which the user or customer makes multiple selections, specifically one or more choice from each of two or more distinct categories.

What is the Chinese restaurant?

Chinese restaurant. A Chinese restaurant is an establishment that serves Chinese cuisine outside China. Most of them are in the Cantonese restaurant style, often adapted to local preferences, as in the American Chinese cuisine and Canadian Chinese cuisine.

What are some healthy Chinese dishes to order?

Some of the more popular healthy items on a Chinese menu include: hot and sour soup. wonton soup. steamed spring roll. teriyaki chicken skewers. dishes made with steamed or boiled chicken or shrimp. steamed vegetables.

What is the best Chinese food in China?


  • Red Braised Pork. Red Braised Pork is titled the best Chinese food by many locals and non-Chinese who once tried it.
  • Kung Pao Chicken.
  • Dumplings.
  • Hot Pot.
  • Ma Po Tofu.
  • Sweet and Sour Pork.
  • Barbecue and Skewers.
  • What are some traditional Chinese foods?

    The staple food in China is usually rice and wheat. Millet, corn, buckwheat, potato, sweet potato and many kinds of legumes are also common.