What is the fruit of Apiaceae?

What is the fruit of Apiaceae?

Fruit: Schizocarpic cremocarp which splits into two one seeded mericarps, which rejnain attached to a slender often forked axis – the carpophore; mericarps are longitudinally ridged, in between the ridges are the farrows having oil ducts or vittae.

Is Apiaceae edible?

Various species of the Apiaceae are grown as food or as flavorings. Both the carrot and parsnip are ancient cultivated plants, being widely used as a food and medicine by the early Greeks and Romans. …

What vegetables are in the Apiaceae family?

Did you know that carrots are related to celery, celery root (celeriac), fennel, parsnips, and lots of herbs used for their foliage and/or seeds, including angelica, anise, caraway, coriander, cumin, chervil, cilantro, dill, lovage, and parsley?

Is Apiaceae Actinomorphic?

The Apiaceae are distinctive in being herbs, with sheathing leaves (compound or simple, often decompound), the inflorescence usually an involucrate compound umbel [rarely a head, simple umbel, or reduced] with actinomorphic flowers having a 2-carpellate and 2-loculate, inferior ovary, each carpel with one, apical-axile …

What is a Gynobasic style?

Definition. Referring to a style arising from the base of the ovary. Gynobasic styles are of two types: 1) the style is inserted laterally at the base of a syncarpous ovary as in Chrysobalanaceae and Rhabdodendraceae 2) the style arises from the center of an apocarpous ovary as in many species of Lamiaceae.

What are the Umbelliferous fruits?

Five umbelliferous fruits viz. Cuminum cyminum, Foeniculum vulgare, Pimpinella anisum, Coriandrum sativum and Carum carvi were procured from plants grown at the Faculty of Pharmacy Herbarium, Cairo University, Giza, Egypt. The fruits were finely powdered and stored at −20 °C till further analysis.

Is dill related to parsley?

Identify herbs, plants, and flowers. The Parsley Family includes some wonderful edible plants like the carrot and parsnip, plus more aromatic spices found in your spice cabinet, such as anise, celery, chervil, coriander, caraway, cumin, dill, fennel and of course, parsley.

Is dill related to carrots?

It is the 16th-largest family of flowering plants, with more than 3,700 species in 434 genera including such well-known and economically important plants such as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, lovage, cow parsley, parsley, parsnip and sea holly, as …

Is parsley and celery the same thing?

9. Celery leaves. Celery leaves are a surprising substitute for parsley, but they’re similar in appearance to flat leaf parsley, making them an excellent garnish. However, celery leaves have an extremely subtle flavor and may not be a good substitute for parsley in cooking.

Is celery related to cilantro?

03/8Botanical classification. Cilantro and parsley both belong to the family of Apiaceae, and their botanical names are Foeniculum vulgare and Petroselinum crispum. Also, you should know that cilantro is an annual herb while parsley is a biennial herb. On the other hand, celery leaves are known as Apium graveolens.

What is Gynobasic style example?

Referring to a style arising from the base of the ovary. Gynobasic styles are of two types: 1) the style is inserted laterally at the base of a syncarpous ovary as in Chrysobalanaceae and Rhabdodendraceae 2) the style arises from the center of an apocarpous ovary as in many species of Lamiaceae.

In which family do we find a Gynobasic style?

Gynobasic style is the feature of the Labiatae family or mint family.